Today we braved the crowds to pick up a couple things we needed to buy. We decided to eat out, and went to check Pizzeria Fondi. This is one to watch.
If I were to open a restaurant, it would be a lot like Fondi. The menu is sparse: two pasta dishes, several pizzas, some salads, a couple appetizers, and some desert. Some might look at that and see a lack of selection, I look at it and see focused effort.
The pizza is good. I'm afraid nothing will replace Luigi's in my estimation, but the pizza was very good indeed. The crust was excellent: light and chewy, slightly charred and thin. The sauce was a little too sweet for my taste, but still very good. They advertise house-made mozzarella on their pies: I can't speak to whether that's true, but the flavour was certainly not lacking.
Of course I ordered a cheese pizza: that's always my first choice. They've earned a second visit with their efforts today, so next time I'll order a pizza with sausage and onions.
Fondi's restaurants are all in the Puget Sound area, but if you're ever here, you really need to check them out.
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